Football season is here and Ham and Swiss sliders are the perfect meal for game day. This is another recipe I found on Pinterest. They are Delicious!
You will need a package of dinner rolls of your choice. I used a package of 24 dinner rolls I found in the bakery section. Some prefer potato rolls or Hawaiian rolls.
Preheat your oven to 350 degrees.
Ingredients:
24 Rolls (of your choice)
24 deli ham slices (I think I used lb. Virginia baked ham
24 slices of swiss (you can use 12 lg. slices and cut them in half if desired)
mayo (if desired)- I skipped this step
Sauce-
1 1/2 tbsp. yellow mustard
1 stick melted butter
2 tsp. onion powder
1/2 tsp. Worcestershire
1 1/2 tbsp. poppy seeds
1 med. yellow onion
First, cut your package of rolls in half and place bottom half in a pan sprayed with olive oil or glazed with a thin layer of butter
At this point you would add the mayo to the buns if desired.
Then mix the ingredients for the sauce in a large bowl, then cover with a paper towel to prevent splashing and heat in microwave until butter is melted-about a minute or so (or you can heat in a sauce pan on the stove top).
Place your ham slices on each bun and top with swiss. Cover generously (about half the sauce mix) with the melted sauce mix. I used a small brush to spread it with, but a spoon will work.
Apply the top half of the rolls.
And cover with remaining sauce mix.
Cover loosely with foil and bake at 350 degrees for about 15 min. or until cheese is melted.
Your finished product should look like this...
Serve warm and enjoy!
T.
